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Forget those little cans of store bought enchilada sauce, this homemade New Mexican Red Chile Sauce is the perfect condiment for any of your Mexican meals.

Easy New Mexican Red Chile Sauce

Forget those little cans of store bought enchilada sauce, this homemade New Mexican Red Chile Sauce is the perfect condiment for any of your Mexican meals.

Mexican Red Chile Sauce

Mexican Red Chile Sauce

This is based on a recipe from Sunsets Mexican Cook Book. Sunset recommends mild dried chiles, ones that are large and dusky-red. Use as an enchilada sauce.

This is how I make my red chile sauce. Of coarse I use hatch chiles. It can be frozen. Great for making stacked red enchiladas.

Hatch Red Chili Sauce

This is how I make my red chile sauce. Of coarse I use hatch chiles. It can be frozen. Great for making stacked red enchiladas.

This is incredible on top of burritos and enchiladas! Traditional-Style New Mexico Green Chile Sauce

This is incredible on top of burritos and enchiladas! Traditional-Style New Mexico Green Chile Sauce

Used as a sauce over noodles, dipping sauce with wraps, or as a salad dressing, this simple creamy peanut sauce can be made low-fat by using PB2 or with natural peanut butter.

Creamy Peanut Sauce

Used as a sauce over noodles, dipping sauce with wraps, or as a salad dressing, this simple creamy peanut sauce can be made low-fat by using PB2 or with natural peanut butter.

Pepper chart by spiciness - though I know when growing them at home, cross pollination can make a bell spicy or a habanero sweet.

Burnt, Hot, Spicy– I am running away!!!– Understanding Chilli Pepper and Making Of Chilli Sauce

Pepper chart by spiciness - though I know when growing them at home, cross pollination can make a bell spicy or a habanero sweet.

Extra-Easy Lasagna It really is as easy as it sounds and is every bit as good as its more time-consuming counterparts.

Extra-Easy Lasagna - 101 Best Comfort Food Classics

Extra-Easy Lasagna It really is as easy as it sounds and is every bit as good as its more time-consuming counterparts.

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