chicken pot pie cupcakes- maybe pour the filling in a pan and top with frozen biscuits to freeze for later? i used regular mini pie pans 2 biscuits each. very good just make sure frozen veggies are thawed
2 medium sized zucchinis 1 grilled chicken breast, chopped 1 ear of corn 1 small red onion, diced 1 clove of garlic, minced 2 tbs olive oil cup crumbled feta cheese cup shredded cheese of your choice Fresh parsley, chopped Salt and Pepper
Preheat oven to 425 degrees. Toss potatoes, oil, and rosemary on a rimmed baking sheet. Spread out potatoes in a single layer; season with salt and pepper. Roast, stirring once halfway through cooking, until potatoes are golden brown and crisp outside and
Recipe of the Day: Melissa’s Individual Potatoes au Gratin The secret to making this rich, easy potato side lies in your muffin tin. Layer sliced russet potatoes, Swiss cheese and chopped green onions.