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Pecan Pie - S I baked it at 350 for 20 -25 or so. I made sure it wasn't jiggly in the middle. A little thin as I expected but SOOOOO GOOD!!! Next time I'll double the recipe or use smaller pan. I bet a nice heavy cream whip would be awesome addition to top it off. ;) Compliments of Inna Nicole Gurau! <3

Luscious Lemon Cake (S)

Trim Healthy Mama Menu Plans THM+GAPS+SCD+Paleo---interesting to read of a family making it work!

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