Honey-Balsamic Glazed Salmon – Balance a sweet glaze with a splash of balsamic vinaigrette in this quick and easy seafood recipe. This honey-glazed salmon is a simple way to make restaurant-quality dishes at home—and in just 20 minutes!
This Sweet Chili Garlic Glazed Salmon will be the BEST salmon that you ever make! The Glaze on top caramelizes to this perfect salmon and the flavor is AMAZING! Not a huge fan of salmon, but this way is good. Easy and flavors were really nice.
My Coho Salmon was on a bed of asparagus, used our own seasonings minus the pepper flakes and parsley, cooked at 375 for 25 mins and broiled for 3 mins, we had a lb and cut it into two pieces, defiantly worth cooking!