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Local Tempura Fried Blue Prawns, Sweet Potato Purée, Malt Vinegar-Blonde Ale Gel, Micro Watercress

Local Tempura Fried Blue Prawns, Sweet Potato Purée, Malt Vinegar-Blonde Ale Gel, Micro Watercress

Local Blue Fin Prawns, Sweet Potato Espuma, Malt Vinegar-Blonde Ale Gel, Micro Watercress, Tempura Fried Prawns head.

Local Blue Fin Prawns, Sweet Potato Espuma, Malt Vinegar-Blonde Ale Gel, Micro Watercress, Tempura Fried Prawns head.

The first course of our pop up beer pairing dinner. This was paired with @Rockmill Brewing Witbier.  Root Veg "Salad" Arugula-Apple Purée, Compressed Turnips, Grilled Baby Carrots, Shaved Radish,  Micro Red Watercress, Pistachio-Coriander Tuile

The first course of our pop up beer pairing dinner. This was paired with @Rockmill Brewing Witbier. Root Veg "Salad" Arugula-Apple Purée, Compressed Turnips, Grilled Baby Carrots, Shaved Radish, Micro Red Watercress, Pistachio-Coriander Tuile

Root Veg "Salad" Arugula-Apple Purée, Compressed Turnips, Grilled Baby Carrots, Shaved Radish,  Micro Red Watercress, Pistachio-Coriander Tuile

Root Veg "Salad" Arugula-Apple Purée, Compressed Turnips, Grilled Baby Carrots, Shaved Radish, Micro Red Watercress, Pistachio-Coriander Tuile

House made anglotti filled with sweet potato and  carrot, with a bourbon cream sauce, roasted walnuts and a micro green.

House made anglotti filled with sweet potato and carrot, with a bourbon cream sauce, roasted walnuts and a micro green.

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Cured and Smoked Pork Belly Sashimi Soy-Birch Glaze, Pickled English Cucumber,  Shaved Scallions (sesame oil, lemon zest), Sriracha

Cured and Smoked Pork Belly Sashimi Soy-Birch Glaze, Pickled English Cucumber, Shaved Scallions (sesame oil, lemon zest), Sriracha

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A collage of all the courses from our pop up dinner.

A collage of all the courses from our pop up dinner.

Chocolate-Malt-Espresso Dusted Local Grass Fed Ribeye Triple Cooked Pommes Frites, Cambozola Foam, Belgian Quad Demi-Glacé, Hawaiian Red Salt

Chocolate-Malt-Espresso Dusted Local Grass Fed Ribeye Triple Cooked Pommes Frites, Cambozola Foam, Belgian Quad Demi-Glacé, Hawaiian Red Salt

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