Paleo snack - Carrot chips and guacamole. Pretty. Think I would rather make them sweet potato chips or maybe a mix of both.

Paleo snack - Carrot chips and guacamole. Pretty. Think I would rather make them sweet potato chips or maybe a mix of both.

With spring in bloom and summer right around the corner, our food cravings begin to turn away from hot meals and towards our favorite warm weather dishes.  Here is a quick and easy spring-time snack for the whole family! Applesauce can be a great addition to your child’s lunch, an afternoon snack or even a family picnic.  Most applesauce is made by cooking the apples and adding processed sugar.  Instead, try this healthy version of your favorite traditional recipe.  Keep the apples raw –…

Raw Blueberry Applesauce

With spring in bloom and summer right around the corner, our food cravings begin to turn away from hot meals and towards our favorite warm weather dishes. Here is a quick and easy spring-time snack for the whole family! Applesauce can be a great addition to your child’s lunch, an afternoon snack or even a family picnic. Most applesauce is made by cooking the apples and adding processed sugar. Instead, try this healthy version of your favorite traditional recipe. Keep the apples raw –…

Quinoa Stuffed Portabella Mushrooms | http://thekitchenpaper.com/quinoa-stuffed-portabella-mushrooms/

Quinoa Stuffed Portabella Mushrooms

Quinoa Stuffed Portabella Mushrooms | http://thekitchenpaper.com/quinoa-stuffed-portabella-mushrooms/

The figs looked so plump and yummy at the market that I knew I had to make a recipe with them. What I came up with reminds me of and tastes like a biscuit (or some of you may refer to it as a cookie!). You can use preservative free dried figs and soak them in coconut water/water or a milk alternative overnight to soften them up before blending them. Figs contain calcium, potassium, iron, manganese and are a good source of fibre. Give it a try and enjoy!

Fig, Almond & Date Smoothie

The figs looked so plump and yummy at the market that I knew I had to make a recipe with them. What I came up with reminds me of and tastes like a biscuit (or some of you may refer to it as a cookie!). You can use preservative free dried figs and soak them in coconut water/water or a milk alternative overnight to soften them up before blending them. Figs contain calcium, potassium, iron, manganese and are a good source of fibre. Give it a try and enjoy!

Splash of Sun Juice  INGREDIENTS===============  3 large carrots 2 oranges 1 large slice ginger root  DIRECTIONS================  1- soak/rinse carrots 2 - peel oranges 3 - juice everything 4 - shake/stir well, and enjoy!  TIP======================= ginger can be quite powerful, use sparingly

In the Reboot Kitchen: Splash of Sun

Splash of Sun Juice INGREDIENTS=============== 3 large carrots 2 oranges 1 large slice ginger root DIRECTIONS================ 1- soak/rinse carrots 2 - peel oranges 3 - juice everything 4 - shake/stir well, and enjoy! TIP======================= ginger can be quite powerful, use sparingly

Chickpea-Couscous Salad with Lemon and Fresh Mint | The Splendid Table (leave out olives and raisins for me...)

Chickpea-Couscous Salad with Lemon and Fresh Mint

Chickpea-Couscous Salad with Lemon and Fresh Mint | The Splendid Table (leave out olives and raisins for me...)

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