The first most common mistake of why people do not like cast iron is that they say everything sticks. If food sticks to your cast-iron pan, your pan is NOT seasoned right and you need to re-season it. Cast iron is a natural non-stick surface and if your pan is seasoned correctly it WILL NOT stick!
Step by step tutorial for seasoning, cooking and cleaning a cast iron skillet. Learning how to use a cast iron skillet the right way so that it becomes your favorite, go-to pan in the whole kitchen. Not only is cooking with cast iron healthier, but it saves money too! :: DontWastetheCrumbs.com