Chicken livers are often forgotten these days, which is a shame as they're cheap as chips and have the most amazing flavour. Using them in a parfait really makes the most of their wonderful taste, and your friends will be so impressed you've made it yourself. I like to serve mine in the middle of the table with a big pile of little toasts and let everyone tuck in.
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This Butterscotch Tart takes me straight back to my school days! Also called caramel tart & gypsy tart, this tasty treat is easy to make & a classic recipe! (recipes, baking, tart, dessert, pastry, best, ultimate, greatest)