Pinterest • The world’s catalogue of ideas

Explore Mooncake Fillings, Mooncake Jelly and more!

This is a year where I'm trying out making my own mooncake fillings. I have bookmarked this Purple Sweet Potato Filling recipe when I ...

from Shiokman Recipes

Nutty Paste for Mooncakes

from The Woks of Life

Savory Mooncakes

This savory mooncakes recipe is a version of a popular meat-filled mooncake prized in Shanghai. You don't need any special equipment to make them at home.

from GUAI SHU SHU

Soon Kuih Or Chai Kuih? Teochew Soon Kuih (笋粿)

Snow skin mooncakes (冰皮月餅) are a modern twist on the traditional dessert for the Chinese Mid-Autumn Festival. Originating in Hong Kong, they are not baked, but are instead served cold. Given that the traditional Cantonese version involves rich fillings like salted duck egg yolks and lotus seed paste, these ones are touted as a lighter variation - very important in East Asia with an ever-aging population.

Snow skin mooncakes (冰皮月餅) are a modern twist on the traditional dessert for the Chinese Mid-Autumn Festival. Originating in Hong Kong, they are not baked, but are instead served cold. Given that the traditional Cantonese version involves rich fillings like salted duck egg yolks and lotus seed paste, these ones are touted as a lighter variation - very important in East Asia with an ever-aging population.

from La Jolla Mom

Celebrate Mid-Autumn Festival with Mooncakes & Lanterns

An important Mid-Autumn Festival tradition (China, Hong Kong, Singapore): Exchanging mooncakes, a seasonal delicacy that is now offered in a variety of sizes and flavors. @lajollamom