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Pureed Sweet Pepper and Tomato Sauce with Basil and Guanciale (CALABRIA) from The Best Pasta Sauces Cookbook by Micol Negrin published by Ballantine Books October 2014

Pureed Sweet Pepper and Tomato Sauce with Basil and Guanciale (CALABRIA) from The Best Pasta Sauces Cookbook by Micol Negrin published by Ballantine Books October 2014

Chive-Scented Bread Gnocchi in Sage Butter (Canederli) | Rustico Cooking

Chive-Scented Bread Gnocchi in Sage Butter (Canederli)

Chive-Scented Bread Gnocchi in Sage Butter (Canederli) | Rustico Cooking

Caramelized Radicchio and Onion Sauce (THE VENETO) from The Best Pasta Sauces Cookbook by Micol Negrin published by Ballantine Books October 2014

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Pasta Gratin with Swiss Chard, Fontina, and Nutmeg | Rustico Cooking

Pasta Gratin with Swiss Chard, Fontina, and Nutmeg

Our good friend Bill Bateman just came back from Val d’Aosta, where he goes every winter to ski and enjoy the food and scenery, and we were once again the lucky recipients of some fabulous Fontina …

Silky Broccoli Raab, Garlic, and Crushed Red Pepper Sauce (BASILICATA) from The Best Pasta Sauces Cookbook by Micol Negrin published by Ballantine Books October 2014

Silky Broccoli Raab, Garlic, and Crushed Red Pepper Sauce (BASILICATA) from The Best Pasta Sauces Cookbook by Micol Negrin published by Ballantine Books October 2014

Bucatini with Fresh Sardines, Saffron, and Wild Fennel | Rustico Cooking - Sicily

Bucatini with Fresh Sardines, Saffron, and Wild Fennel

Garnet Yam Gnocchi in Sage Butter Sauce | Rustico Cooking

Garnet Yam Gnocchi in Sage Butter Sauce

Bucatini all'Amatriciana with Parmigiano

Italian Pasta

Bucatini all'Amatriciana with Parmigiano This easy pasta recipe from chef Jenn Louis is a crowd-pleasing meal that comes together quickly. She uses just a few flavor-packed ingredients to create a simple, satisfying dish.

How to make Vaca Frita (Fried Beef) Easy Cuban and Spanish Recipes  Be sure to let the beef get nice and crispy.

This site has delicious Cuban dishes.I am Cuban & used their recipes. Lechón Asado – Roast Pork Cuban-Style By Three Guys From Miami

This super-simple pasta lets summer shine. Get the recipe: Spaghetti with Lemon, Arugula, and Prosciutto   - Delish.com

50 Dinners That Are Done In 25 Minutes Or Less

This super-simple pasta lets summer shine. Get the recipe: Spaghetti with Lemon, Arugula, and Prosciutto

The ingredients for this pasta sauce are hardly Italian, but the concept (clean, bright flavors) is very much Italian in spirit. As often happens in summer, there are so many vegetables to use up, …

Stringozzi with Roasted Poblanos, Corn, & Chorizo

The ingredients for this pasta sauce are hardly Italian, but the concept (clean, bright flavors) is very much Italian in spirit.

Marcella Hazan's milk braised pork via sheridanrogers.com.au

Marcella Hazan’s ‘Maiale al latte’ (Loin of Pork Braised in Milk)

Pita Sandwiches Stuffed with Chopped Salad and Cheese

Pita Sandwiches Stuffed with Chopped Salad and Cheese

Pita Sandwiches Stuffed with Chopped Salad and Cheese---**Prob. would switch to black olives, no mint, possibly add a tad of chicken or salmon ;

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