Creole jambalaya is a classic New Orleans food and this recipe is from a classic New Orleans chef – Leah Chase. Chase is culinary royalty in New Orleans as the owner and chef of historic soul food restaurant, Dooky Chase’s! Definitely a recipe to try out!
This recipe is from none other than New Orleans celebrity chef John Besh who knows how to make his jambalaya! Pork sausage, pork roast and lots of great seasonings mixed up with rice makes this delicious meal.