Nutella Cake; for the cake 6 large eggs (separated) 1 pinch of salt 125 grams soft unsalted butter 400 grams nutella large jar) 1 tablespoon frangelico (or rum or water) 100 grams ground hazelnuts 100 grams dark chocolate (melted)
Nutella Brownies. MMMMM!! Instead of Ferrero Rocher chocolates, I could get creative with other chocolates/hazelnut type candies. But this looks great, too. MMM...a good brownie recipe with an even better looking Nutella buttercream frosting. Wow!