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Japanese sponge cake is bouncy like a piece of sponge, with the soft and delicate texture resemble cotton when you tear it open. This articles will show you every detail of how to make Japanese cotton sponge cake. (with video). Japanese Cotton Sponge Cake Recipe, Soft Sponge Cake Recipe, Sponge Cake Recipes, Easy Cake Recipes, Sweet Recipes, Baking Recipes, Dessert Recipes, Chinese Sponge Cake Recipe, Asian Recipes
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Recipe from
tasteasianfood.com

Japanese sponge cake - How to make the most cottony and bouncy cake

210 ratings
· 1.5 hours · Vegetarian · Serves 1
kwankapang
Taste of Asian Food
21k followers
Ingredients
Refrigerated
6 Eggs, large
Baking & Spices
100 g Cake flour
80 g Castor sugar
1 Vanilla extract
Dairy
75 g Butter
60 ml Milk

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