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The Benefits Of Eating Raw Food

Sweet-n-Savory Burritos | Home of The 80/10/10 Diet by Dr. Douglas Graham, Low-Fat Vegan Raw Food Health, Fitness, and Sports Performance

Raw vegan recipe for "Stuffed sweet red peppers with asparagus tips" (rawvegan, rawfood, 80-10-10)

Simple Savory Crackers (raw, vegan) 2 cups walnuts 1 cup hemp seeds 1 cup grated carrots 1 tablespoon of fresh herbs (rosemary, thyme, sage) 1 tablespoon shallot, minced 2 tablespoons extra virgin olive oil 1/4 cup water (more if needed, should be a firmer constancy, but easily spreads onto dehydrator sheets) 1/4 cup flaxseeds, ground

Taco Salad Recipe | Home of The 80/10/10 Diet by Dr. Douglas Graham, Low-Fat Vegan Raw Food Health, Fitness, and Sports Performance 1 medium Romaine Lettuce 2 large Tomato 1 medium Avocado ½ cup Freeze Dried Corn ½ cup Lime Juice ½ cup Fresh Corn or Freeze dried corn 1 Tbsp Celery Powder 1 tsp Cumin 3 small Carrot ⅛ medium Cabbage Puy lime juice corn mixture into the food processor and add cabbage, carrot, celery powder and cumin.

Gluten Free Mexican Lasagna

Gluten Free Mexican Lasagna found at http://fearlessdining.com http://fearlessdining.com/2016/03/02/gluten-free-mexican-lasagna/

Raw Vegan Ranch Dressing

If you've grown to believe that ranch dressing is NOT a healthy addition to your salads, there is plenty of evidence to support why this might be. If you grab a bottle from the supermarket shelf you...

Raw Super Sprouts Pad Thai with Spicy Peanut Sauce

Raw Super Sprouts Pad Thai with a Spicy Peanut Sauce! This is the most delicious raw recipe I've had yet. Yellow squash, carrots, red cabbage, sprouts, and a creamy peanut sauce. www.veganosity.com

Raw vegan recipe for "Radish - rolls with sprouts and persimmon - sauce" (rawvegan, rawfood, 80-10-10)