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Struggle with using yeast? This Traditional Irish Soda Bread from Let's Dish forgoes the yeast and only uses four ingredients: flour, baking soda, salt and buttermilk to make this quick and easy breakfast treat your whole family will enjoy.

Traditional Irish Soda Bread

Struggle with using yeast? This Traditional Irish Soda Bread from Let's Dish forgoes the yeast and only uses four ingredients: flour, baking soda, salt and buttermilk to make this quick and easy breakfast treat your whole family will enjoy.

basic dough for pizza, focaccia or calzones - Cuisinart Original - Breads - Recipes - Cuisinart.com

basic dough for pizza, focaccia or calzones - Cuisinart Original - Breads - Recipes - Cuisinart.com

We’re serving up something special in this irresistible cookbook! Blue Plate Specials is filled with delightful recipes that will remind you of vacations spent on the road, making stops at small, hometown diners along the way…breakfast, lunch and dinner are served all day and everything tastes great.We’ve gathered favorite flavors from across the country and paired them with whimsical ideas and travel tips to stir up childhood memories as well as your appetite!St...

We’re serving up something special in this irresistible cookbook! Blue Plate Specials is filled with delightful recipes that will remind you of vacations spent on the road, making stops at small, hometown diners along the way…breakfast, lunch and dinner are served all day and everything tastes great.We’ve gathered favorite flavors from across the country and paired them with whimsical ideas and travel tips to stir up childhood memories as well as your appetite!St...

NYT Cooking: These moist, rich almond cakes are miniature versions of a classic flourless almond torte, embellished here with either chocolate ganache or cherry jam. The bittersweet chocolate filling is a bit more sophisticated, while the cherry jam is sweetly crowd-pleasing. Or you can split the difference and make six of each. These gluten-free treats are best eaten within eight hours of...

Mini Almond Cakes With Chocolate or Cherry

NYT Cooking: These moist, rich almond cakes are miniature versions of a classic flourless almond torte, embellished here with either chocolate ganache or cherry jam. The bittersweet chocolate filling is a bit more sophisticated, while the cherry jam is sweetly crowd-pleasing. Or you can split the difference and make six of each. These gluten-free treats are best eaten within eight hours of...

Cook's Country Vanilla Frosting

Cook's Country Vanilla Frosting

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