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If you've ever seen a large apple selection you know these fruits vary so much in color and flavor. Which do you choose when you want apple pie, and which do you choose for fresh, raw salads? Check out these common apple types and the right ways to use them

If you've ever seen a large apple selection you know these fruits vary so much in color and flavor. Which do you choose when you want apple pie, and which do you choose for fresh, raw salads? Check out these common apple types and the right ways to use them

Add 1/2 tsp baking soda to the water when hard boiling eggs and the shell will come right off when you peel.

Add 1/2 tsp baking soda to the water when hard boiling eggs and the shell will come right off when you peel.

I did not pin this the first time I saw it and forgot what to look for.  I hope that this helps me not throw away avocados.

I did not pin this the first time I saw it and forgot what to look for. I hope that this helps me not throw away avocados.

Cleaning fruit - fill sink with water, add 1 C. vinegar, mix. Add all fruit/veggies and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding.

Cleaning fruit - fill sink with water, add 1 C. vinegar, mix. Add all fruit/veggies and soak for 10 minutes. Water will be dirty and fruit will sparkle with no wax or dirty film. Great for Berries too--keeps them from molding.

How To Peel, Cut, Core, and Dice: 20 Tips & Techniques for Fruit and Vegetable Prep | The Kitchn

How To Peel, Cut, Core, and Dice: 20 Tips & Techniques for Fruit and Vegetable Prep | The Kitchn

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