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Food Gamut - New spectrum of Food: Daily Veg

Serving – 2 Ingredients: Small onion (shallot) – 10 to 12 pieces Oil – 3 Tablespoons Cumin seeds – 1 / 2 Teaspoon Hing (asafoeti.

Jodhpuri Aloo

Jodhpuri Aloo

Veg Indian Cooking: Kadai Paneer

How to make Kadai Paneer

Paneer do Pyaza - Shallow Fried Onion and Cottage Cheese in Tomato and Cream based Spicy Gravy

Paneer do Pyaza

Making restaurant style paneer do pyaza at home is easy once you find what ingredients go in to its making and know steps which combine them in to spicy sabzi. This paneer do pyaza recipe makes cooking paneer onion curry a simple affair.

sev bhaji masala rasa

Sev Bhaji 1 cup spicy sev¾ cup onion¾ cup dry grated garlic cloves½ inch ginger teaspoon tablespoon oil preferably peanut teaspoon coriander teaspoon turmeric teaspoon chili teaspoo garam teaspoon finely chopped coriander (for cups of water

Food Gamut - New spectrum of Food: Daily Veg

Food Gamut - New spectrum of Food: Spicy Bhindi with Dry Roast Masala

PANEER KOLHAPURI (No onion & garlic)

PANEER KOLHAPURI (no onion no garlic)

PANEER KOLHAPURI (No onion & garlic)

Rajasthani Govind Gatte

Rajasthani Govind Gatte

Veg-saagwala...assorted veggies in spinach gravy

assorted veggies in spinach gravy

Dhaba Style Aloo Matar ( Potato Peas Curry )  How to make the classic Northindian curry - Dhaba Style Aloo Matar? Aloo Matar Curry served with Roti's often found at the road side dhaba's. It  is made with chunks of Potates and Shelled Peas simmered in Flavoursome Onion Tomato Gravy. Takes About 40 Minutes in total.

Dhaba style aloo matar

Dhaba Style Aloo Matar ( Potato Peas Curry ) How to make the classic Northindian curry - Dhaba Style Aloo Matar? Aloo Matar Curry served with Roti's often found at the road side dhaba's. It is made with chunks of Potates and Shelled Peas simmered in Fla

PESHAWARI PANEER ~ INDIAN, NON INDIAN RECIPE COLLECTION

Search through 160000 recipes. With the myTaste search engine, you're searching through all the major Indian recipe sites.

Boondi Raita Recipe Yoghurt – 2 cups (whipped) Chilled water – as per requirement Boondi – 1 cup Coriander leaves – 2 tbsp (chopped) Roasted cumin powder - 1 tsp Red chilly powder – 2 pinch  Salt – to taste black salt

Boondi Raita Recipe Yoghurt – 2 cups (whipped) Chilled water – as per requirement Boondi – 1 cup Coriander leaves – 2 tbsp (chopped) Roasted cumin powder - 1 tsp Red chilly powder – 2 pinch Salt – to taste black salt

Gujarati style eggplant ravaya - I hope this is good - I loved my mom's version...

Rhengan Reveya Recipe - Brinjals in Peanut Sauce - Edible Garden

Food Gamut - New spectrum of Food: Daily Veg

Food Gamut - New spectrum of Food: Daily Veg

Riddhi's Kitchen : Baked Mughlai Palak Paneer

Riddhi's Kitchen : Baked Mughlai Palak Paneer

Sukhi Dal Recipe

Sukhi Dal Recipe - How to make Sukhi Dal

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