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Roast aubergine & coconut curry

Black cardamom is gorgeous with aubergines. It has a distinctive smoky flavour, although it's subtle in this dish

Chinese Stuffed Eggplant

**** (bake 20 min @ instead of fry, for sauce, skip corn starch, soy sauce+rice vinegar+mirin+agave+garlic powder+sesame oil, pour into the baked stuffed eggplant directly) Chinese Stuffed Eggplant Recipe

Garlic Shrimp with Italian Roasted Vegetables

Italy's staple foods are pasta along with different sea-foods such as sole, seabass, anchovies, sardines, mackerel, tuna, eel, squid, and octopus.

Heat oil for frying. In a bowl, mix together one can of beer; one and one-half cups cornmeal (or panko) and pinches of salt, pepper; and paprika. Dip shrimp into batter and fry in batches until golden, about three minutes (flip once). Serve on split crusty Italian or French loaves with lettuce, tomato, and mayonnaise; lemon juice and hot sauce are also great here.

Cookies & Creme PUDDING POPS

We've taken one of our most popular tuna cake recipes and made it into an appetizer recipe. Simple, cheesy and held together with hearty stuffing, these Mini Tuna Appetizer Cakes are party-perfect fare.

Mussels and Basil Bread Crumbs

Mussels and Basil Bread Crumbs Recipe : Ina Garten: I made this as a first course for a nice dinner on 2/16/14. DELICIOUS!!

Eggplant Pizza - a grain-free meal

Eggplant Pizza – a grain-free meal, just replace bacon with olives and onion along with Dayia Motz cheese for vegan version.