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This Tropical Tea is an easy cocktail that is refreshing and perfect for summer!

This Tropical Tea is an easy cocktail that is refreshing and perfect for summer!

Orange Dream Mimosas: 8 cups chilled champagne, 2 cups orange sherbet, 1 cup whipping cream, whipped to soft peaks. In large pitcher combine champagne & orange sherbet. Spoon mixture into 8 glasses. Spoon 2 tbsp whipping cream over top of champagne mixture.

Orange Dream Mimosas: 8 cups chilled champagne, 2 cups orange sherbet, 1 cup whipping cream, whipped to soft peaks. In large pitcher combine champagne & orange sherbet. Spoon mixture into 8 glasses. Spoon 2 tbsp whipping cream over top of champagne mixture.

Peach crush cocktail.Delicious cocktail with fresh peaches,whiskey and peach schnapps. Delicious!!!

Peach Crush Cocktail

Peach crush cocktail.Delicious cocktail with fresh peaches,whiskey and peach schnapps. Delicious!!!

This lemon, ginger and basil detox iced tea will leave you feeling refreshed, hydrated and energized…

Lemon, Ginger and Basil Iced Tea

This lemon, ginger and basil detox iced tea will leave you feeling refreshed, hydrated and energized…

Tickled Pink Tropical Island Iced Tea ~ with spiced rum, gin, vodka, tequila, cointreau, guava nectar, soda water and lime juice

Tickled Pink Tropical Island “Iced Tea”

Tickled Pink Tropical Island Iced Tea ~ with spiced rum, gin, vodka, tequila, cointreau, guava nectar, soda water and lime juice

Raspberry Sunrise Smoothie - 4-ingredient raspberry mango smoothie - so easy and amazingly refreshing!

Raspberry Sunrise Smoothie

Raspberry Sunrise Smoothie - 4-ingredient raspberry mango smoothie - so easy and amazingly refreshing!

15 Sparkling Drinks for Spring Entertaining — Recipes from - Warmer days mean the start of spring entertaining season: lazy days outdoors with friends, cozy dinner parties with fresh produce, and Memorial Day or graduation parties. As we shed our bulky clothes for something lighter, so too should your drinks! Put down the heavy cocktail or mocktail, and keep things fun and bubbly with things like a refreshing, sparkling cucumber cooler or a non-alcoholic strawberry and basil soda.

15 Sparkling Drinks for Spring Entertaining — Recipes from - Warmer days mean the start of spring entertaining season: lazy days outdoors with friends, cozy dinner parties with fresh produce, and Memorial Day or graduation parties. As we shed our bulky clothes for something lighter, so too should your drinks! Put down the heavy cocktail or mocktail, and keep things fun and bubbly with things like a refreshing, sparkling cucumber cooler or a non-alcoholic strawberry and basil soda.

Pineapple Rum Punch - the perfect mix of tropical flavors in one amazing and easy to make party drink!

Pineapple Rum Punch

Pineapple Rum Punch - the perfect mix of tropical flavors in one amazing and easy to make party drink!

GEORGIA MEET BERMUDA: PEACH SWEET TEA  RUM | This is a simple recipe for most sweet tea loving southerners. I’ll give you the recipe for my home brew too @3beansonastring

Peach Sweet Tea & Rum

GEORGIA MEET BERMUDA: PEACH SWEET TEA RUM | This is a simple recipe for most sweet tea loving southerners. I’ll give you the recipe for my home brew too @3beansonastring

Spiced Cider Punch Ingredients: 1 c. unsweetened apple juice 1 c. water 1/2 c. orange juice concentrate 1/2 c. lemonade concentrate 1 tsp. brown sugar 1/4 tsp. ground nutmeg 1/4 tsp. ground ginger 2 whole cloves 2 cinnamon sticks Directions: Combine the first 7 ingredients together in a slow cooker. Tie cloves and cinnamon sticks in a cheesecloth bag and place in slow cooker. Cover and cook on low heat for 3-4 hours or until fully heated. Remove spice bag.

Spiced Cider Punch Ingredients: 1 c. unsweetened apple juice 1 c. water 1/2 c. orange juice concentrate 1/2 c. lemonade concentrate 1 tsp. brown sugar 1/4 tsp. ground nutmeg 1/4 tsp. ground ginger 2 whole cloves 2 cinnamon sticks Directions: Combine the first 7 ingredients together in a slow cooker. Tie cloves and cinnamon sticks in a cheesecloth bag and place in slow cooker. Cover and cook on low heat for 3-4 hours or until fully heated. Remove spice bag.

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