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Ingredients 1 tablespoon olive oil 2 ounces tasso ham, minced (1/2 cup) 1 cup chopped onion ... 1 garlic clove, minced 36 medium shrimp, peeled Teaspoon Cajun seasoning 2 1/4 cups water, divided 1 tablespoon unsalted butter 1 cup fat-free milk 1/4 teaspoon salt 1 cup uncooked quick-cooking grits 4 ounces sharp cheddar cheese, shredded (about 1 cup) 1/2 cup sliced green onions

from BBC Good Food

Bahia-style Moqueca prawn stew

Bahia-style Moqueca prawn stew. A Brazilian-inspired seafood casserole with creamy coconut sauce, coriander garnish and plenty of sunshine spice


Spicy Caribbean Style Shrimp with Pasta

This is best served as an evening dish and hot with an exotic salad (Mediterranean or Caribbean preferably), and with a good wine of your pr...

from Two Purple Figs

Zesty Calamari With Tartar Sauce

Zesty Calamari with Tartar Sauce---the best calamari zested up after frying for ultimate flavor! Get the secret tip for making them!

from RecipeTin Eats

Shrimp / Prawn Pad Thai (Spice I Am Restaurant

Finally! A Pad Thai recipe that ACTUALLY tastes like what you get at restaurants! Sooooo good, everyone scoffed this down!

Jamaican hot pepper shrimp - flavoursome and very fiery.


Honey Mustard Baked Salmon

Honey Mustard Baked Salmon – moist, juicy and best baked salmon ever with honey mustard. Takes 10 mins active time and dinner is ready |


Honey Garlic Salmon

Honey Garlic Salmon – garlicky, sweet and sticky salmon with simple ingredients. Takes 20 mins, so good and great for tonight’s dinner |

from Cafe Delites

Lemon Paprika Garlic Prawns (Shrimp)

Lemon Paprika Garlic Prawns for Sunday's starter

from Food & Wine

Chili Shrimp

Chili Shrimp. These quick-cooking shrimp are inspired by Singaporean chili crabs. They’re just as good & much easier to eat.