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Crispy, Creamy Chicken Cordon Bleu Recipe by Tasty
3507 ratings
There's nothing we love more than a crispy, succulent, perfectly fried piece of chicken. But we also have a soft spot for gourmet indulgences, such as candlelit dinners that feel like a delicious escape. Our easy chicken Cordon Bleu brings together the best of both worlds. It may sound fancy, with its layers of ham and melted cheese tucked inside golden-brown chicken, but at its core, it's just really good fried chicken. So, whether you're dining by candlelight or enjoying a cozy family…
Tasty
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Ingredients
Meat
• 4 Chicken breasts, boneless skinless
• 1/2 lb Ham
Produce
• 2 cloves Garlic
• 1 tbsp Garlic powder
• 1 tbsp Onion powder
Refrigerated
• 4 Eggs
Condiments
• 1/4 cup Dijon mustard
Baking & Spices
• 1 3/16 cup Flour
• 2 Pepper
• 2 Salt
Oils & Vinegars
• 1 Peanut oil
Bread & Baked Goods
• 2 cups Panko bread crumbs
Dairy
• 3 tbsp Butter
• 2 cups Milk
• 1 cup Parmesan cheese
• 16 slices Swiss cheese