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mince and potatoes and vegetables two bags potatoes. One subject fine vegetable one pack chopped you do first mince bake then you do green there and then you do potatoes upon let ff baking and then grab your sheet of dough and make one slice two small pieces of it in there do your potatoes in and then you fold closed and then 5 min in the lubrication of your blade or dough with egg

mince and potatoes and vegetables two bags potatoes. One subject fine vegetable one pack chopped you do first mince bake then you do green there and then you do potatoes upon let ff baking and then grab your sheet of dough and make one slice two small pieces of it in there do your potatoes in and then you fold closed and then 5 min in the lubrication of your blade or dough with egg

frikandel sandwich supplies 1 or 2 packs sheet dough 4.frikandelen 1 bottle curry grab a slice sheet of dough that you make two small rijpjes and grab your frikadel cutting all small pieces so that your little piece of sheet dough do curry and then you fold it closed and, therefore, all trays 5 min finished

mince and potatoes and vegetables 2 bags potatoes. One subject fine vegetable 1 pack chopped you do first mince bake then you do green there and then you do potatoes upon let ff baking and then grab your sheet of dough and make 1 slice two small pieces of it in there do your potatoes in and then you fold closed and then 5 min in the lubrication of your blade or dough with egg

mince and potatoes and vegetables 2 bags potatoes. One subject fine vegetable 1 pack chopped you do first mince bake then you do green there and then you do potatoes upon let ff baking and then grab your sheet of dough and make 1 slice two small pieces of it in there do your potatoes in and then you fold closed and then 5 min in the lubrication of your blade or dough with egg

cupecake sheet dough requisites 1 a 2 pack sheet dough 6 egg 1pak bacon 1 cupecake shape tin chopped 1 pack. You make one slice twe small slices and then you do that in the form then you do slice of bacon in it and then chopped and then you fold it up and get even one slice sheet of dough 2 small slices and also do in the form and then you also bacon and egg in and then you do so, you're already forming voll sheet of dough. and then 5 minutes to bake

Chorizo Palacios

Chorizo Palacios - Products that Real Spanish People Buy