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I'm fascinated with cocktails that include an herb like basil, sage or thyme as an integral element.  The herb adds an unexpected aromatic component that is un

I'm fascinated with cocktails that include an herb like basil, sage or thyme as an integral element. The herb adds an unexpected aromatic component that is un

Lavender Bellini. Refreshing and perfect for your reception's signature drink or to serve at your next day Brunch!

Lavender Bellini. Refreshing and perfect for your reception's signature drink or to serve at your next day Brunch!

Jalapeno Cornbread Muffins - These sweet, crumbly muffins are unbelievably easy to make and incredibly addicting!

Jalapeno Cornbread Muffins

Jalapeno Cornbread Muffins - These sweet, crumbly muffins are unbelievably easy to make and incredibly addicting!

The Global Girl Raw Food Recipes: Join Ndoema in The Global Girl's kitchen for a huge meal of raw vegan zucchini pasta with creamy cashew and cilantro sauce! This quick, easy, gluten-free, dairy-free and super delicious zucchini pasta recipe is perfect to satisfy those carbs and pasta cravings. A feast for all pasta lovers!

Raw Zucchini Pasta with Creamy Cashew Cilantro Sauce

The Global Girl Raw Food Recipes: Join Ndoema in The Global Girl's kitchen for a huge meal of raw vegan zucchini pasta with creamy cashew and cilantro sauce! This quick, easy, gluten-free, dairy-free and super delicious zucchini pasta recipe is perfect to satisfy those carbs and pasta cravings. A feast for all pasta lovers!

I am going to have to try these! #vegan #vegetarian #recipes

Your 25 Favorite Vegan Recipes From 2014

Have you turned through the pages of Spices & Spandex yet? If you haven’t, let us take you on a whirlwind bike ride covering 501 days, 26 countries, 20,000 kilometres and priceless culinary discoveries. Photographer and food enthusiast Tom Perkins and his travel companion Matt Chennells set off from the UK to Cape Town, crossing continents, transforming acquaintances into friends, and...

The Nomadic Kitchen: Global Banquet

Have you turned through the pages of Spices & Spandex yet? If you haven’t, let us take you on a whirlwind bike ride covering 501 days, 26 countries, 20,000 kilometres and priceless culinary discoveries. Photographer and food enthusiast Tom Perkins and his travel companion Matt Chennells set off from the UK to Cape Town, crossing continents, transforming acquaintances into friends, and...

Cucumber Berry Basil Smoothie

Cucumber Berry Basil Smoothie

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