Use country pork ribs & you don't hav to skewer :) Family Fav Grilled Pork BBQ On A Stick. We called it "rat" growing up when we would go to the Chinese buffet, but it was my favorite. This is DELICIOUS hot or cold.
Recipe: Filipino Pork BBQ Ingredients 3 lbs thin cut center cut pork loin chops, pounded until very thin (between inch) and cut into 1 inch wide slices against the grain (or you can use por. Read Recipe by