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:: Dari Dapur CT ::: Kuih Tradisional

:: Dari Dapur CT ::: Kuih Tradisional

Ingredients: Filling: 500g Potatoes 200g Chicken thigh – cook & cut cubes 150ml Coconut milk 6 tbsp Curry meat powder 150g Onion – Chop to small pieces 16-20 pcs Quail eggs or 4 eggs cut into quarter (boil to cook & remove shells) Seasoning: 2 1/2 tsp Sugar 1/2 tsp Salt 1 tsp Chicken powder …

Ingredients: Filling: 500g Potatoes 200g Chicken thigh – cook & cut cubes 150ml Coconut milk 6 tbsp Curry meat powder 150g Onion – Chop to small pieces 16-20 pcs Quail eggs or 4 eggs cut into quarter (boil to cook & remove shells) Seasoning: 2 1/2 tsp Sugar 1/2 tsp Salt 1 tsp Chicken powder …

..::~**Sinar Kehidupanku**~::..: Kuih Talam

..::~**Sinar Kehidupanku**~::..: Kuih Talam

Baymax (glutinous rice dough) Tang Yuan (汤圆) for Winter Solstice Festival Dec 22 of every year

Baymax (glutinous rice dough) Tang Yuan (汤圆) for Winter Solstice Festival Dec 22 of every year

婉婉午茶: Keroppi造型红豆汤圆Keroppi Deco Tang Yuan With Red Bean Filling

婉婉午茶: Keroppi造型红豆汤圆Keroppi Deco Tang Yuan With Red Bean Filling

..::~**Sinar Kehidupanku**~::..: Kuih Talam

..::~**Sinar Kehidupanku**~::..: Kuih Talam

Sparkling Meyer Lemon & Passion Fruit Panna Cotta - this dramatically layered grown-up gelatin dessert recipe is easier than you might think and will WOW your guests!

Sparkling Meyer Lemon & Passionfruit Panna Cotta

Sparkling Meyer Lemon & Passion Fruit Panna Cotta - this dramatically layered grown-up gelatin dessert recipe is easier than you might think and will WOW your guests!

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