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Summer snackin'

Crisp Cucumber Salsa finely chopped seeded peeled cucumber finely chopped seeded tomato chopped red onion parsley 1 jalepeno 1 garlic clove sour cream lemon juice lime juice cumin seasoned salt Tortilla chips I will add cilantro no parsley!

The Food Processor: 13 Ways to Use It & 20 Recipes to Prove It - AmandasCookin.com

Food Processor Recipes and Tips for Using This Versatile Appliance

This healthy Creamy Avocado Yogurt Dip is simple to make and is great for parties or snack time. Serve with pita chips, tortilla chips, or cut up vegetables.

Salsa

Ingredients: 2 cans oz) black beans, rinsed and drained 1 can oz) can whole kernel corn, drained 2 large tomatoes, chopped 1 or 2 large avocados, peeled and diced r.

Strawberry, roasted corn and avocado salad

(minus the corn add yellow pepper&cilantro) Roasted corn, avocado, tomato, lime, and feta salsa yum. Minus the feta

Greek yogurt dip made with avocado, tomato, cumber, garlic, and dill - . So on my list for healthy summer snacking!

Greek yogurt dip made with avocado, tomato, cucumber, garlic, and dill. On my list for healthy summer snacking!

Minus parsley and seasoned salt. Add Dill weed, Cayenne, Salt and Pepper, Change sour cream to greek yogurt.

Crisp Cucumber Salsa

Minus parsley and seasoned salt. Add Dill weed, Cayenne, Salt and Pepper, Change sour cream to greek yogurt.

Cowboy Caviar.. Most wonderful dip ever. Black beans, tomato, avocado, onion, cilantro and corn. YUM!

Chunky Avocado Salsa- Most wonderful dip ever. Black beans, tomato, avocado, onion, cilantro and corn.

mini caprese bites... drizzle with olive oil & balsalmic vinegar

Mini Caprese Salad Bites: Cut out centers of cherry tomatoes, add basil leaf, cut mozzarella sticks into bite size and place on basil. Drizzle with olive oil & balsamic vinegar* ~ *sub w date vinegar or pom juice concentrate :)

1 can black eyed peas, drained and rinsed  1 can black beans, drained and rinsed  1 can shoepeg corn, drained and rinsed  4-5 Roma tomatoes, seeds removed and diced  2-3 diced avocados, ripe but still firm  4 green onions, sliced thin (I used 1/2 purple onion diced finely because that's all I had)  around 1/2  to 3/4 cup Zesty Italian dressing  1/2 bunch cilantro, chopped finely  1-2 limes  ground pepper and salt to taste

Cowboy Caviar 2 Avocados 1 can Black beans 1 can Black eyed peas bunch Cilantro 4 Green onions 1 Limes 4 Roma tomatoes 1 can corn Cooking Baking 1 Pepper and salt, ground to cup Zesty Italian dressing

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