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Healing Moroccan Lentil Soup

A vegan soup made with warming spices that have a healing effect on the body. Perfect for a cold winter day!

This Slow Cooker Baked Ziti is actually made completely in the crockpot — even the pasta! It is so much easier than the traditional version but packs all of the same flavor!

Slow Cooker Baked Ziti

This Slow Cooker Baked Ziti is actually made completely in the crockpot — even the pasta! It is so much easier than the traditional version but packs all of the same flavor!

This is one of my favorite fish dishes, which is huge considering I hate fish:) - Mahi Mahi Maui Style

Mahi Mahi Maui Style

Mahi Mahi Maui Style on BigOven: This is one of my favorite fish dishes, which is huge considering I hate fish:)

Toasted Pecan Chicken.   For low carb, use sugar free marmalade. Serve over cauliflower rice

Toasted Pecan Chicken

Toasted Pecan Chicken _ This was absolutely delicious! I served the chicken over some Uncle Ben's Ready Rice. Trust me - everyone will love it!

Spaghetti Squash Fritters

Spaghetti Squash Fritters

entree Archives - Page 3 of 76 - Damn Delicious

Slow Cooker Asian Short Ribs

Slow Cooker Asian Short Ribs - Literally fall-off-the-bone tender! And all you have to do is throw everything into a crockpot.

Rotisserie Boneless Pork Loin Roasts, Brined, Rubbed and Maple Syrup Glazed - Dad Cooks Dinner

Rotisserie Boneless Pork Loin Roasts, Brined, Rubbed and Maple Syrup Glazed - Dad Cooks Dinner

Cuban Rotisserie Pork Loin With Peppers And Onions

Cuban Rotisserie Pork Loin with Peppers and Onions Recipe - CHOW

Skillet Roasted Bacon Brussels Sprouts with Garlic Parmesan Cream Sauce

Skillet Roasted Bacon Brussels Sprouts with Garlic Parmesan Cream Sauce

Skillet Roasted Bacon Brussels Sprouts with Garlic Parmesan Cream Sauce. * Ingredients* For the brussels sprouts

chicken breast stuffed with procuitto pear and arugula

Stuffed Chicken Breast with Prosciutto, Pears and Brie

Roasted stuffed chicken breast is the perfect Fall dish, filled with a savory-sweet stuffing of prosciutto, pears, sage, brie and arugula. It's delicious…

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