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These six classic Japanese recipes are full of flavor, light on ingredients, good for you, and surprisingly quick to make.

A Guide to Easy Japanese Home-Cooking

These six classic Japanese recipes are full of flavor, light on ingredients, good for you, and surprisingly quick to make.

Find the recipe for Spicy Kimchi Tofu Stew and other soy recipes at Epicurious.com

Spicy Kimchi Tofu Stew

Find the recipe for Spicy Kimchi Tofu Stew and other soy recipes at Epicurious.com

How to make a thai-inspired salad using zucchini and carrots.

Thai Carrot And Cucumber Noodle Salad

Zaru Soba (Cold Buckwheat Noodles with Dipping Sauce) | Easy Japanese Recipes at JustOneCookbook.com

Zaru Soba (Cold Soba Noodles)

Zaru Soba (Cold Buckwheat Noodles with Dipping Sauce) | Easy Japanese Recipes at JustOneCookbook.com

Recipe: Meatball Haslama with tahini liaison

Recipe: Meatball haslama with tahini liaison

Recipe: Meatball haslama with tahini liaison

Angel Hair w/ Shrimp. Add a little more butter/olive oil. Fresh parsley tastes best! Add Parmesan cheese. Serve with garlic bread and salad.

Spaghetti with Shrimp in a Creamy Tomato Sauce

Angel Hair w/ Shrimp. Add a little more butter/olive oil. Fresh parsley tastes best! Add Parmesan cheese. Serve with garlic bread and salad.

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