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Fresh is best. Some tips on choosing the best fish at the markets: Look for bright, clear eyes. Look for the shine, Look for the redness of the gills and finally make sure it smells like clean water. Then all you need to do is hero the fish with a few key ingredients like lime and pesto.

from The Happy Foodie

Grilled sardines with coarsely chopped green herbs

Nice and light image that makes use of colour to stand out. Again the mess appears in the dish rather than everywhere. #food #photography - texture


Meet Linda Lundgren! Το food styling και ο έρωτας που έχω για το συγκεκριμένο επάγγελμα

♂ Still Life Food Styling food photography Linda Lundgren - Stylists - Agent Bauer

cord around napkin interesting, the colours are very relaxing and Mediterranean. Very rustic which we like

Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.