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Fresh is best. Some tips on choosing the best fish at the markets: Look for bright, clear eyes. Look for the shine, Look for the redness of the gills and finally make sure it smells like clean water. Then all you need to do is hero the fish with a few key ingredients like lime and pesto.

from Baker by Nature

Pan-Seared Cod in White Wine Tomato Basil Sauce

Donna Hay kitchen tools, homewares, books and baking mixes. Quick and easy dinner or decadent dessert - recipes for any occasion.

from canawanderer.tumblr.com

An entry from CANA

This is beautiful! Imagine a Mara Seaweed coating on the salmon :-) Tanner Brothers | beautiful dish from recent shoot. Image by David Griffen Photography

from Jamie Oliver

The best tuna burger

Jamie Oliver . tuna burger . { healthy & super easy alternative to a meaty burger . perfect Friday night food } .

from networkedblogs.com

Meet Linda Lundgren! Το food styling και ο έρωτας που έχω για το συγκεκριμένο επάγγελμα