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Making roti - recipe for the tasty warm Nepali flatbread

Making roti - recipe for the tasty warm Nepali flatbread

Recipe for Lamb Biryani - learn how to master the ultimate Indian rice dish! By @bigapplecurry  -  blog 'teaching Sean (and you) how to make Indian food at home!'

Recipe for Lamb Biryani - learn how to master the ultimate Indian rice dish! By @bigapplecurry - blog 'teaching Sean (and you) how to make Indian food at home!'

Vegan Cabbage Kootu/Cabbage & Lentils Gravy - Vegan Cabbage Kootu is a South Indian preparation made using cabbage and lentils. Simple, healthy and comforting to serve with rice or roti as main course.

Vegan Cabbage Kootu/Cabbage & Lentils Gravy - Vegan Cabbage Kootu is a South Indian preparation made using cabbage and lentils. Simple, healthy and comforting to serve with rice or roti as main course.

DIY | Freezer Ready Spinach Flat Bread | Indian Palak Roti Recipe

DIY | Freezer Ready Spinach Flat Bread | Indian Palak Roti Recipe

Dal and roti are staple foods in every Indian household. Growing up, mine was no different, and I've carried on the tradition with my own family. I love the ease of this simple, rustic weeknight meal and the convenience of making and freezing rotis in advance. I also ratchet up the healthy heartiness of this meal by adding whatever greens I happen to have on hand.

Dal and roti are staple foods in every Indian household. Growing up, mine was no different, and I've carried on the tradition with my own family. I love the ease of this simple, rustic weeknight meal and the convenience of making and freezing rotis in advance. I also ratchet up the healthy heartiness of this meal by adding whatever greens I happen to have on hand.

{Recipe} Mangalore-Style Crab Sukka Next time you have live crabs at the market, bring home and make this crabs specialty from the coastal city of Mangalore. You will love the earthy flavours from blending whole spices with fresh coconut and a whole lot of crabs. Serve with roti or rice for the perfect seafood meal.

{Recipe} Mangalore-Style Crab Sukka Next time you have live crabs at the market, bring home and make this crabs specialty from the coastal city of Mangalore. You will love the earthy flavours from blending whole spices with fresh coconut and a whole lot of crabs. Serve with roti or rice for the perfect seafood meal.

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