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Cooked Rice Idli {From Leftover Rice}
Spiced Moong Dal Idli | How to make Kudalai Idli | Kanchipuram Idli Recipe - Powered by @ultimaterecipe
Having Idli , Dosa from rice batter is sometimes boaring. Then why not having something very excited with a new trandy texture :) :) An excellent variety from ground batter.. Me sure all will love …
davangere benne dosa recipe with step by step photos. crisp, soft and buttery dosas. these davangere dosas are not like the regular dosas. the taste as well as the texture is different.
The Perfect Dosa Recipe (Rice and Lentil Crepes), from Veggie Belly
These are traditional Indian foods.  Idlis are naturally gluten free as they are made from fermented rice and urad dahl.   It seems a long process but really would love to try these. Not your usual restaurant food.
Kadai Paneer is an extremely flavorful North Indian side made using fresh Indian Cottage cheese (Paneer), Bell peppers and freshly ground spices. A perfect side for any Indian flatbread like Naan or rice like jeera rice / pulao. Vegans can simply use firm tofu instead of paneer.
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