Chicken Cakes Parmigiana - Crispy outside and tender inside, Italian-style chicken cakes go from start to finish in 20 minutes. No rotisserie chicken? Try our thawed Make-Ahead Shredded Chicken Breast; just finely chop and add to the recipe.
Parmesan-Dijon Chicken --- Perfectly seasoned and coated baked chicken breasts. Finally a way to wake up those boring weekday meals. Mix and match spices in the breading to change up the flavors every time.