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These black bean vegan enchiladas are packed with complex flavors, plenty of nutrition and antioxidants from the black beans, tomatoes, and garlic, et al. Vegetarian Vegan Recipes, Vegan Dinner Recipes, Vegan Cooking, Vegan Foods, Vegan Dishes, Healthy Vegan, Veggie Recipes, Mexican Food Recipes, Whole Food Recipes
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Black Bean Vegan Enchiladas

37 ratings
· 1 hour · Vegetarian, Gluten free · Serves 4
Light Orange Bean
2 cups Black beans, cooked
9/16 cup Cilantro, fresh
2 cloves Garlic
1 Jalapeno pepper (seeded, finely chopped, approximately 1 oz), medium size
1 Yellow onion (finely chopped, approximately 8 oz), medium size
Canned Goods
2 cups Tomato puree
Baking & Spices
3 tbsp Chili powder
1 tsp Salt
Oils & Vinegars
1 tbsp Canola oil
Nuts & Seeds
2 tsp Cumin, powder
Bread & Baked Goods
12 5.5-inch corn tortillas
8 oz Cheese, vegan

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