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from BBC Good Food

Self-saucing Jaffa pudding

Made this but omitted the orange and used 60% chocolate instead of orange choc. Oh my. It's good.

from Jamie Oliver

Amazing Yorkies

amazing yorkies - same measurements, add eggs to measuring jug and check where it measures to. Add flour & milk to the same line. Add a pinch of salt.Whisk for 2min, put in fridge, don't rewhisk. In oven at 220 for about 10min. Use lard in Yorkshire pudding tins to reach high temperature.

We took advantage of the warm sunny weather on Saturday morning and decided to take a trip with our Mitzie in tow to Llangollen in Wales. ...

Blackcurrant pavlova - pink dye in meringue, topped in sweetened cream and blackcurrants. BC - 200 grams of blackcurrants, Juice of 1 lemon, 4 tablespoons of sugar, 1/2 tsp corn-starch - Wash and de-stalk currants, put into pan, add l.juice, boil for one min, add sugar mix til sugar is dissolved. Heat briefly, add corn starch mixed with few tablespoons of cold water. Bring to a boil and set aside. Fruits should be in syrup. If necessary, add a little more flour or water.

from Jamie Oliver

Chocolate fridge cake with pecan and meringues

Chocolate fridge cake with pecan and meringues by Jamie Oliver

from delicious. magazine

Rhubarb and custard crumble tart

Rhubarb-custard-tart

from the Guardian

How to make perfect bread and butter pudding

How to make perfect bread and butter pudding (add a teaspoon of cinnamon in with the warm milk, tasty tip!)

White chocolate, cranberry and strawberry rocky road bars.

from AliPar

Recycled Pendent Lights

diy light fixtures using repurposed objects | Recycled Pendent Lights