If you know the basic method to cooking grains (boil water, add grain, lower to a simmer and cover the pot until the grain absorbs all the moisture) then these water-to-grain ratios are all you cooking tips guide
Whole grains—which contain all the parts of a grain you can eat (the bran, germ, and endosperm)—come with some serious health benefits. Unprocessed or minimally processed whole grains can deliver healthy doses of fiber, vitamins, minerals and even protein
How to make self rising flour from all purpose. How to substitute self rising flour for all purpose flour and vice versa. Tip of the Day - self-rising flour = 1 cup all-purpose flour + 1 tsp. baking powder and tsp.