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Секреты слоеного теста

Секреты слоеного теста

Strawberry Coconut Tarts - Sweet and super simple to make. This old-fashioned recipe has stood the test of time for good reasons.

Strawberry Coconut Tarts

Strawberry Coconut Tarts - Sweet and super simple to make. This old-fashioned recipe has stood the test of time for good reasons.

This Butterscotch Tart takes me straight back to my school days! Also called caramel tart & gypsy tart, this tasty treat is easy to make & a classic recipe! (recipes, baking, tart, dessert, pastry, best, ultimate, greatest)

Butterscotch Tart

This Butterscotch Tart takes me straight back to my school days! Also called caramel tart

Mouthwatering - Butterscotch Tart Come and see our new website at bakedcomfortfood.com!

Butterscotch Tart

This nostalgic Butterscotch Tart takes me straight back to my school days! Buttery shortcrust pastry with that gooey, creamy butterscotch filling.

With brown sugar and cinnamon this peach crumble pie is my favorite. The filling holds its shape and the crust is buttery and flaky!

Brown Sugar Peach Crumble Pie - With brown sugar and cinnamon, this peach crumble pie is my favorite. The filling holds its shape and the crust is buttery and flaky!

This combination of ricotta, orange and chocolate is a classically Mediterranean one — you might have tried this filling in cannoli, a Sicilian dessert made of a fine, crunchy tube of pastry, filled with ricotta and various flavour combinations.

Ricotta, orange, chocolate and pastis tart (tarte ricotta orange au chocolat et…

Olive Oil Cake With Peaches

Olive Oil Cake with Peaches (Gluten-Free)

Olive Oil Cake With Peaches

Delicious, Light and Fluffy Peach Blueberry Greek Yogurt Cake

Peach and Blueberry Greek Yogurt Cake

We love baking with Greek yogurt and this recipe is divine. Delicious, light and fluffy Peach Blueberry Greek Yogurt Cake made in a springform baking pan. Greek yogurt gives cake a richer texture!

French-Style Apple Tart (Tarte Tatin)

French-Style Apple Tart (Tarte Tatin): 1 sheet puff pastry, kg apples (Honeycrisp or Granny Smith), 100 gr sugar, 3 tablespoons butter. Ice cream, to serve

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