Plum and Thyme Iced Tea: Made as directed. Results: Adding plums to the tea made them mushy after 24 hours in the refrigerator. I suggest adding plums as garnish and perhaps steeping a few "Celestial Seasonings" Sugar Plum tea bags to get the flavor.
mango iced tea:2 medium sized alphonso mangoes – yields approx 1.5 cups pulp 3 teaspoons black tea or 2-3 tea black tea bags 4 cups water ½ or ¾ tbsp lemon juice or as required organic unrefined cane sugar as required a few mint leaves for garnishing
It’s easy to make your own Pimm’s if you already have gin, vermouth and an orange-based liqueur to hand – if not, buy a bottle of Pimm’s No 1 Cup, and celebrate the start of summer the way the Brits do.