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Celery salt - 1 Lemon wedge - 1 Lime wedge - 2 oz Grey Goose Vodka - 4 oz Tomato juice - 2 dashes Tabasco Sauce - 2 tsp Prepared horseradish - 2 dashes Worcestershire sauce - 1 pinch Celery salt - 1 pinch Ground black pepper - 1 pinch Smoked paprika. Rim the glass with celery salt. Squeeze the lemon and lime into a shaker and drop them in. Add the remaining ingredients and fill with ice. Shake and strain into the prepared glass. Garnish with a celery stalk and a lime wedge.

Classic Bloody Mary

Rich tomato juice and a precisely honed combination of spices are a zesty complement to GREY GOOSE® Vodka. For a delicious, extra note of citrus, request yours with GREY GOOSE® Le Citron Flavored Vodka.

Is there anything better than a Bloody Mary at Saturday morning brunch? After a long history of ordering fruity, champagne-based cocktails, I've officially traded in the mimosas of brunches past in...

10 Best Bloody Mary Recipes

Sriracha Bloody Mary Recipe ~ they have created their own homemade sriracha-style chili hot sauce recipe! This is a Thai style hot sauce which is an addicting creamy spicy hot sauce mayo that you can lather on just about anything!

When you are going to indulge in a Bloody Mary drink, Go Big or Go Home!! This is THE Ultimate Bloody Mary Recipe, exploding with flavor and practically a meal in itself. No bloody mary mix required.

The Ultimate Bloody Mary

When you are going to indulge in a Bloody Mary drink, Go Big or Go Home! This is THE Ultimate Bloody Mary Recipe, exploding with flavor and practically a meal in itself. No bloody mary mix required.

Cure Your Hangover with These 12 Bloody Mary Recipes

Cure Your Hangover with These 12 Bloody Mary Recipes

Cure Your Hangover with These 12 Bloody Mary Recipes. I still need to try the green tomato bloody Mary.

Guinness Bloody Mary (yes- Guiness! click through for the recipe)

Guinness Bloody Mary 2 cups Bloody Mary mix 1 pinch garlic powder 1 pinch black pepper 1 pinch cayenne pepper juice of half a lime 1 ounce vodka 1 drop liquid smoke 3 oz Guinness Extra Stout. this is for the hangover.

1 46-oz can tomato juice  1 garlic clove, minced  ½ small avocado  ¼ cup Worcestershire sauce  1½ oz lemon juice  1½ tbsp steak sauce  2 tsp cracked pepper  1½ tsp celery salt  1½ tsp hot sauce  1 tsp horseradish    Garnishes  Celery stalks  Stuffed olives  French cornichons  Pickled white asparagus  Lemon and lime wedges  Pearl onions  Pickled green beans  Cherry tomatoes  Pickled garlic cloves  Pickled pepperoncini peppers  Cooked, peeled shrimp

A Pitcher of Bloody Mary Mix 1 can tomato juice 1 garlic clove, minced ½ small avocado ¼ cup Worcestershire sauce oz lemon juice tbsp steak sauce 2 tsp cracked pepper tsp celery salt tsp hot sauce 1 tsp horseradish

How To Make A Spicy Bloody Mary Gift Kit

How To Make A Spicy Bloody Mary Gift Kit

Peppered Bacon Bloody Mary

Bloody Marys

Peppered Bacon Bloody Mary -- everything s better with bacon right gimmesomeoven com cocktail drink

A fabulous Bloody Mary Recipe made from scratch. Perfect for tailgating and Sunday Brunch. ~ http://www.garnishwithlemon.com

A fabulous Bloody Mary recipe made from scratch. Perfect for tailgating and Sunday brunch.

Boozy Bloody Mary Tomato Bombs - FamilyFreshMeals.com

Boozy Bloody Mary Tomato Bombs

Boozy Bloody Mary Tomato Bombs - soak in black pepper vodka/worchestershire/hot sauce overnight, roll in seasoning to serve

Spicy, salty, refreshing, the Bloody Mary has eased the hangovers of millions. This classic version features fresh horseradish, Worcestershire and Tabasco.

Bloody Mary

Todd Thrasher's recipes for the Bloody Mary, Green Mary Is Out Of Her Can and Tomato Water Bloody Mary cocktails

The Perfect Bloody Mary - Just the right amount of spice and kick. Serve it for brunch or early evening cocktails. Whatever the occasion, it's a crowd pleaser!

The Perfect Bloody Mary - Just the right amount of spice and kick. Serve it for brunch or early evening cocktails. Whatever the occasion, it's a crowd pleaser! Think I will try this recipe.

Bloody Mary : A go-to cocktail that's sure to impress your guests at brunch, Geoffrey's five-mixture mixer is made with tomato juice and vodka, plus fresh horseradish and Worcestershire sauce for a subtle bite.

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