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Ham Chim Peng (Salty Dough Fritters  南乳咸煎饼)

Ham Chim Peng (Salty Dough Fritters 南乳咸煎饼)

INTRODUCTION I have used the basic dough to prepare two of the Chinese fritters that are usually sold together with the You tiao. One is the savoury cinnamon looked alike five spice powder flavoure...

Ham Chim Peng (咸煎饼) and Horse Shoe Fritters (马脚)

INTRODUCTION I have used the basic dough to prepare two of the Chinese fritters that are usually sold together with the You tiao. One is the savoury cinnamon looked alike five spice powder flavoure...

Don’t Throw Away The Beans After Drinking The Soup–Mung Bean Fritters (Kuih Rengas, Kuih Kacang Hijau, Kuih Kasturi, 炸绿豆饼) | GUAI SHU SHU  #guaishushu#kenneth_goh  #mung_bean_fritters   #kuih_rengas   #kuih_kasturi   #Kuih_kacang_hijau  #炸绿豆饼

Don’t Throw Away The Beans After Drinking The Soup–Mung Bean Fritters (Kuih Rengas, Kuih Kacang Hijau, Kuih Kasturi, 炸绿豆饼)

Don’t Throw Away The Beans After Drinking The Soup–Mung Bean Fritters (Kuih Rengas, Kuih Kacang Hijau, Kuih Kasturi, 炸绿豆饼) | GUAI SHU SHU #guaishushu#kenneth_goh #mung_bean_fritters #kuih_rengas #kuih_kasturi #Kuih_kacang_hijau #炸绿豆饼

Chinese Donut or Ham Jim Peng is another favourite of traditional Chinese desserts which I enjoy. The texture is almost similar to Chinese crullers but fleshier. This donut is either filled with red bean paste or glutinous rice (this variant is called 'Kap Zhung'), or just sprinkled with five spice powder. So you either have the sweet or the salty version.

Chinese Donut or Ham Jim Peng is another favourite of traditional Chinese desserts which I enjoy. The texture is almost similar to Chinese crullers but fleshier. This donut is either filled with red bean paste or glutinous rice (this variant is called 'Kap Zhung'), or just sprinkled with five spice powder. So you either have the sweet or the salty version.

Got myself a new recipe book "Popular Kuih Muih" by One Publisher, last week. The first 2 recipes were these popular kuih  that we used to ...

Got myself a new recipe book "Popular Kuih Muih" by One Publisher, last week. The first 2 recipes were these popular kuih that we used to ...

Table for 2.... or more: Cek Mek Molek (with video)~ Beautiful Lady - MFF Kelantan #3

Table for 2.... or more: Cek Mek Molek (with video)~ Beautiful Lady - MFF Kelantan #3

Make your own soft, white, and fine textured steamed Char Siew Bao (Steamed Barbecued Pork Buns) filled with sweet barbecued pork filling. Step-by-step instructions included.| Food to gladden the heart at RotiNRice.com

Char Siew Bao (Steamed Barbecued Pork Buns)

Make your own soft, white, and fine textured steamed Char Siew Bao (Steamed Barbecued Pork Buns) filled with sweet barbecued pork filling. Step-by-step instructions included.| Food to gladden the heart at RotiNRice.com

Pajeon (Korean Scallion Pancake) | Easy Asian Recipes at RasaMalaysia.com - Page 2 ((Make with GF flour and GF soy sauce)

Pajeon (Korean Scallion Pancake)

Pajeon (Korean Scallion Pancake) | Easy Asian Recipes at RasaMalaysia.com - Page 2 ((Make with GF flour and GF soy sauce)

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