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from BBC Good Food

James Martin's Yorkshire puds

James Martin's Yorkshire puds - made to go with our lunch today - delicious but was over generous with the first few so only made 4 HUGE yorkies and one tiny one...

from Mail Online

REVEALED: The formula scientists say will make the perfect Yorkshire pudding

YORKSHIRE PUDDING aka YORKIE ~~~ recipe gateway: this post's link + http://www.jamieoliver.com/recipes/eggs-recipes/amazing-yorkies + http://www.food.com/recipe/gordon-ramsays-yorkshire-pudding-424498 + http://www.channel4.com/4food/recipes/chefs/heston-blumenthal/yorkshire-pudding-recipe + http://globetrotterdiaries.com/recipes/yorkshire-pudding-eating-the-uk [England] [dailymail] [Heston Blumenthal] [Gordon Ramsay] [Jamie Oliver]

from allrecipes.co.uk

Award winning perfect Yorkshire pudding

Award winning Yorkshire pudding Makes: 12 Yorkshire puds 225g plain flour 1 teaspoon salt 4 eggs, beaten (see tip) 300ml milk

from Jamie Oliver

Amazing Yorkies

amazing yorkies - same measurements, add eggs to measuring jug and check where it measures to. Add flour & milk to the same line. Add a pinch of salt.Whisk for 2min, put in fridge, don't rewhisk. In oven at 220 for about 10min. Use lard in Yorkshire pudding tins to reach high temperature.