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Bon appetite! C'est Tagine de legume! My French is rusty but it's most definitely getting a workout her in Morocco. Beautiful country with mint leaves so fresh they are used as gas masks or if you're a real dare devil - a mint tea with just the right amount of sweet. #Morocco #travel #honeymoon #vegetarian #veggies #marrakech #vegetables #fresh #clay #lunch #nourish #spices #vibrant by myearthlyexperiment._

Bon appetite! C'est Tagine de legume! My French is rusty but it's most definitely getting a workout her in Morocco. Beautiful country with mint leaves so fresh they are used as gas masks or if you're a real dare devil - a mint tea with just the right amount of sweet. #Morocco #travel #honeymoon #vegetarian #veggies #marrakech #vegetables #fresh #clay #lunch #nourish #spices #vibrant by myearthlyexperiment._

I love Nachos, but its always seemed like an unhealthy snack choice.  This recipe could produce a healthier version.

Nachos with All the Fixings

Nachos with All the Fixings- this is the ultimate nacho recipe!

This tart is super simple, decadent, authentically French and probably the best chocolate dessert you"ll ever meet! via @cafesucrefarine

French Chocolate Tart with Brown Butter Crust

French Chocolate Tart with Brown Butter Crust - It's super simple, decadent, authentically French and probably the best chocolate dessert you"ll ever meet!

Moroccan-Spiced Turkey.

Moroccan-Spiced Turkey

This supereasy Thanksgiving turkey is flavored with ras el hanout, a North African spice blend.

6 easy steps to making Hawaii  in a bowl. Yep: It's tuna poké.  Bon Appetite Mag

There's Nothing Hokey About Making Poké

Salmon Dinner with Asian Daikon, Greek Yogurt, and Southern Collard Greens: The daikon is Asian, the yogurt Greek, the collards Southern, and the salmon... Irish? Norwegian? Doesn't matter: This dish is out of this world

A Salmon Dinner with Asian Daikon, Greek Yogurt, and Southern Collard Greens

Braised Chicken with Dates and Moroccan Spices....my favorite chicken recipe ever.

Braised Chicken with Dates and Moroccan Spices

Fresh Olives, Fes Morocco. October. 2005. Original photo taken by Lauren M. Wayman

Original photo taken by Lauren M.

Breakfast in Morocco

fes city morocco breakfast amazing view moulay edriss medina old .

Roasted Organic Chicken with Moroccan Spices     Bon Appétit  | January 2005       Read More http://www.epicurious.com/recipes/food/views/Roasted-Organic-Chicken-with-Moroccan-Spices-231437#ixzz1e2Vl1I6b

Roasted Organic Chicken with Moroccan Spices

Making preserved lemonsThe recipe and introductory text below are excerpted from Paula Wolfert's book Couscous and Other Good Food From Morocco. Wolfert also shared some helpful cooking tips exclusively with Epicurious, which we've added at the bottom of the page.                    Preserved lemons, sold loose in the souks, are one of the indispensable ingredients of Moroccan cooking, used in fragrant lamb and vegetable tagines, recipes for chicken with lemons and...

Preserved Lemons

Preserve Lemons Preserved lemons, sold loose in the souks, are one of the indispensable ingredients of Moroccan cooking, used in fragrant lamb and vegetable tagines, recipes for chicken with lemons and.

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