Teriyaki tofu noodle bowl. Made this for dinner last night (23 June 2011) - FANTASTIC. Loved the sauce. Would probably double it next time to have more leftover for dipping the noodles in. Browning the tofu is the key. Really delicious tasting.
Spaghetti alla Carbonara, aka Spaghetti and eggs... Back when I ate pasta, spaghetti alla carbonara was one of my favorite dishes. It had the smokey pancetta, a creamy egg based sauce that held it all together,
This vegan + gluten free sweet potato and chickpea salad recipe is ready in 30 mins and bursting with flavor from the parsley, lemons, red onions and medley of spices. Perfect for a healthy weeknight meal in line with those clean eating New Year's Resolutions
Sweet and Sour Thai Carrot and Cucumber Noodle Salad