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from thewhiskyexchange.com

Cocchi Vermouth di Torino

Made to a family recipe created more than 100 years ago, Cocchi's rich, intense, well-rounded flavour sets it apart from the competition. With enticing notes of red fruits and orange, this is a ver...

from Honestly YUM

Rhubarb, Fennel & Vermouth Cocktail

Simplemente con unos hielos y una rodajita de naranja resulta delicioso. Pero además, el vermut puede ser ingrediente de los combinados más sabrosos y sofisticados. Te ofrecemos tres ejemplos para que aprendas a prepararlos en tu propia casa.

from Bon Appetit

The Foodist: Food News and Trends - Bon Appétit

"Bitterness is the last of the four main taste sensations that developing taste buds learn to appreciate... A fondness for bitter flavours is often thought to be a sign of the palate having reached its true maturity" -- Stuart Walton

from The Kitchn

Understanding the World of Vermouth: The Sweet Unknown — The 9-Bottle Bar

THE 9 BOTTLE BAR: Understanding the World of Vermouth: The Sweet Unknown| The Kitchn