These Easy Salted Butterscotch Truffles have a soft, silky-smooth center of butterscotch goodness that is encased in a shell of semi-sweet chocolate, and topped with a light sprinkle of sea salt. The perfect addition to your holiday trays or for gift giving.
Drunken Apple Bread Pudding ~The top is a little crisp, inside is moist with a soft but firm-ish texture, the bread cubes soaking up all the custard-y goodness that only cinnamon and rum can bring . Drizzled and smothered in sticky, gooey, sweet, highly addictive BUTTERSCOTCH RUM SAUCE
Note to all you bakers out there: do not eat this cookie dough. It will result in half the batter gone in a matter of minutes. These cookies came into existence because I wanted Katharine Canfield Cookies but didn’t have chocolate chips. I did, however, have white chocolate chips. And because I love chocolate, I decided...Read More »