This is a recipe for the national dish of South Africa; Bobotie (ba-boor-tea), it looks really delicious, will definitely be giving this one a go. Has received 95 complimentary comments on the GoodFood website and has been given a ***** rating!
Scarification is a permanent form of adornment which has been practised throughout history. Evidence from Saharan rock paintings suggest it’s use in 8000 – 5000 BC. By cutting the skin and manipulating the healing process or by branding, intricate designs can be created. Scarification in an indigenous context is mostly practised in Africa and Australia.