Creamy Thai Sweet Potato Curry - spinach and sweet potatoes covered with a velvety coconut curry sauce. | pinchofyum.com - NOTES: While I usually love PoY curries, this one gets a pass from me. The textures didn't work (everything a bit too mushy/gloppy, particularly the leftovers), and I think I've had better curries in general. Wouldn't make again. Sorry, PoY!
This has become my favorite lunch. i use rotisserie chicken and pre shredded carrots. have used red bell peppers instead of mango. i like it better with more pepper and some fresh ginger. yummy wrapped in a spring roll. Thai Chicken Salad - Pinch of Yum