Cooking with fresh produce from the farmer's market and feeding family with nature's vegetarian goodness gives such joy to the heart. Simple everyday Indian khana, be it age old classics or contemporary/fusion - our delicate dals, spiced sabjis and vibrant curries bring color to the thali, flavor to the palate and nutrition to the body.
I love Ethiopia food! - How to Make an Ethiopian Feast, from A Spicy Perspective Okay so it's not authentic, but I wouldn't be able to do that anyway.. Especially in Ecuador... But this is just incase I have an Ethiopian food craving in Ecuador, we can give it a try!!
Mashed red curry sweet potato: Add to Shopping List Ingredients 6 medium sweet potatoes (about 4 pounds) 3/4 cup coconut milk 2 1/2 to 3 teaspoons Thai red-curry paste 1/4 cup plus 3 tablespoons pure maple syrup 4 tablespoons unsalted butter, room temperature, plus more for dishes 1 teaspoon coarse salt
2-Week Weight-Loss Plan: Vegetarian Dinners Under 300 Calories