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Frühlingshafte Spargelpizza mit Dill

Welcome spring with this fabulous vegan pizza topped with green asparagus, dill and olives (in German)

600 g vörös káposzta, 1 fej vöröshagyma, 2 gerezd fokhagyma, 2 alma, 1 tk borókabogyó, 1 tk szegfűbors, ½ tk szegfűszeg, 1 babérlevél, 1 ek növényi olaj, 2 ek almaecet, 100 ml almalé 800 ml zöldséglé vagy víz, só, bors. Tetejére szórni tálaláskor:  40 g sózott pisztácia, 1 citrom leve, 50 ml tejszín, 2 tk méz, 4 ek tejföl.

600 g vörös káposzta, 1 fej vöröshagyma, 2 gerezd fokhagyma, 2 alma, 1 tk borókabogyó, 1 tk szegfűbors, ½ tk szegfűszeg, 1 babérlevél, 1 ek növényi olaj, 2 ek almaecet, 100 ml almalé 800 ml zöldséglé vagy víz, só, bors. Tetejére szórni tálaláskor: 40 g sózott pisztácia, 1 citrom leve, 50 ml tejszín, 2 tk méz, 4 ek tejföl.

Gluten Free Cauliflower Wings With Raw Ranch

Gluten Free Cauliflower Wings with Raw Ranch Dressing

Try this easy recipe for vegan wings. These cauliflower wings are gluten free unlike most other recipes and the ranch dressing is dairy free and raw.

Undressed Skeleton — Avocado Pistachio Almond Muffins! Gluten-Free, Protein-Packed, & Vegan Swaps Included!

Avocado Pistachio Almond Muffins! Gluten-Free, Protein-Packed, & Vegan Swaps Included!

vegan snickers recipe

Vegan Snickers Style Candy

You can make these vegan snickers style candy in a snap. Rich vegan caramel, delicious nougat, and of course peanuts and chocolate!

Sweet Potato Nuggets with Apple Cider Dipping Sauce // Just made these last week--this time I added cinnamon to the sauce. So yummy!

Baked Sweet Potato Nuggets Recipe

Sweet Potato Nuggets with Apple Cider Dipping Sauce. It was suggested to add cinnamon to the sauce.

It’s uniquely delicious, and the sushi roll presentation makes it perfect for a bento box lunch.

Collard Roll-Ups with Coconut Curry Kale

Collard roll-ups look easier than the collard burritos I like to make, and just as delicious. Collard Roll Ups with Coconut Curry Kale

Vegan Pumpkin Cornbread on MyRecipeMagic.com

Vegan Pumpkin Cornbread

This pumpkin cornbread is a great, easy, vegan side dish for any meal! It's made with whole wheat pastry flour, coconut oil, and smothered in maple syrup!

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