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from Cut Out + Keep

Double Baked Chocolate Meringue Brownie

Ooh lovely! I adore meringue but don't like cream, so this would be perfect for me, served with fresh raspberries!

from delicious. magazine

Chocolate meringue pie

A crisp, chocolate pastry case is filled with a chocolate truffle filling and topped with light-as-air meringue. A showstopper dessert for any dinner party.

from delicious. magazine

Orange and rosemary polenta cake

Orange and rosemary polenta cake recipe. This moist, fragrant gluten-free cake can be kept wrapped in the fridge for up to five days.