Frittatas are easy to make and brilliant to transport and delicious hot or cold, making them a great vegetarian breakfast or lunch option – and this asparagus and tomato frittata slice from The Foodie Teen cookbook is absolute heaven. Try mixing up the veggies to create different flavour combinations.
This cauliflower dhansak is a rich and filling medley of delicious flavours. Vegan, gluten free and low calorie too, you'll find yourself coming back again and again for another spoonful of this satisfying curry.
Lasagne! Everyone LOVES it. This one is vegan and gluten free. :-) #vegan #glutenfree #vegetarian Come check out yummspiration.com for more vegan recipes! We are also on facebook.com/yummspiration so come and exploit our vegan goodness!
These Paleo Raw 'Caramac' Bites are bite sized pieces of joy, flavoured by lucuma, vanilla, and maca they are set in a base of cacao butter. Great for those trying to embark upon a healthier eating regime.